betty van nordstrand is a legendary artist and innovator in the couture wedding cake business. With over forty years experience, she’s done it all – cake decorating, gum paste work, Australian string work with royal icing, figure modelling in fondant and more. Her repertoire includes a collaboration for Walt Disney World with former White House pastry chef, Albert Kumin. www.cssainc.ca
Sugar Roses (15) Beginner
Learn to work with gum paste, a sugar-based dough, that is the basis for the magnificent flowers we see adorning high end wedding cakes. Betty gets you started on your cake decorating journey as you create a full rose, bud and spray of leaves. Kit $5
3 Hour Workshop – 012b3: Fri 1:00 to 4:00, 013b3: Sat 1:00 to 4:00
It’s easy to register for classes. Simply click here for pricing info and call 1-800-291-2030 to register.